Preservatives & Additives
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why is it important?
A preservative is a substance that is added to foods to prevent microbial decomposition or undesirable chemical changes. Artificial preservatives reduce the risk of foodborne infections, decrease microbial spoilage, and keep the food fresh and nutritious.
In compliance with the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, we provide services to the FBOs. Our laboratory has state-of-the-art instrumentation to analyze preservatives in food products.
Our Testing Service
AZ Laboratories can assist your company, academic institution, government agency or organization in outsourcing contract laboratories to perform testing, analysis, and product development for many Food Additives finished products, processes, systems, in-process materials, raw materials and components
Our lab undergoes proficiency testing and equipment calibration with third party entities. Our clients can have confidence knowing that we undergo extensive quality assurance measures to make sure our tests are always accurate. Our team knows how important quality testing is to your company and we are committed to our client’s success by delivering scientific information in an accessible and professional manner.